#12 Grilling Meats - 4th of July

Join host Dr. Wegmann and John the Butcher for this sizzling 4th of July episode called: Grilling Meats.

In this episode, we dive into the art of grilling meat. John shares tips, stories, recipes and laughs about mastering the grill while navigating mid-life. Food is a wonderful way to enjoy the holiday weekend and extra company.

From perfecting juicy burgers to embracing the joys of backyard BBQs, this episode is packed with flavor and inspiration for living with purpose. Tune in for a fun, heartfelt conversation that’s perfect for your holiday weekend!

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